
6.1. Basic Operation (gram mode)
English
GB 29
1. Calibrate your balance before use. (Refer to Section 3 “Calibration”.)
2. Place a container on the weighing pan if necessary.
Press the [RE-ZERO] key to cancel net weight. The balance displays zero.
Container: A vessel placed on the pan, but not to be included in the weighing data.
3. Place material on the pan or in the container.
4. Wait for the stabilization indicator to be displayed and read the data
5. Remove the material and container from the pan.
6.2. Counting Mode (pcs)
Selecting the counting mode
1. Select the unit pcs using the [MODE] key. If the counting mode can not be selected, refer to
Section 5 “Weighing Units”. (pcs : pieces)
Storing a unit weight
2. Press the [RANGE] key to enter the sampling mode.
3. If you want to select the number of items to be used for the sample, press the [RANGE] key
(several times). It may be set to 10, 25, 50 or 100.
4. Place a container on the weighing pan, if necessary. Press [RE-ZERO] key to cancel this weight.
ex. 10 0 pcs is displayed in the case of 10 items.
5. Place items on the pan. This number of items is the same quantity as the number displayed
(10, 25, 50 or 100).
6. Wait for the stabilization indicator to come on. Press the [PRINT] key to calculate the unit weight
and store it.
Counting items
7. You are now able to count the items by placing them on the pan.
Counting mode using the ACAI function
ACAI™ (Automatic Counting Accuracy Improvement) is a function that improves the accuracy of the
unit weight.
6. Weighing mode
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